Prepared on August 6, 2017 Mobile phone
Service is bluff and tasteful! I'm not a region. It could be a depressing country.
Date of visit: July 2017
Made on July 30, 2017
I work in the wrong Hotel and may be waiting. I think this strategy is a good idea The service is also very good, interesting dishes and delicious, you can enjoy a good time. A good red wine catalog. Internal and external canteens. The children can't use it at night. Noisy noise, so more... People who want to experience a close dinner do not eat dinner outside. Chef's latest products. A good option for this area.
Date of visit: July 2017
Made on July 27, 2017 Mobile phone
Sunday night to celebrate my birthday with other couples! The restaurant is beautiful! Sue is our server is Ann Good food - spaghetti and bass black salad are recommended for octopus. Recommend a dessert menu that is limited in expanding business opportunities in Korea. Although drinks and red wine support, but a better amount (tax... / tip $150 or so), but we are worth it! We live, again! More
Date of visit: July 2017
Made on July 26, 2017 Mobile phone
It's the chef. Stars! Coffee and dessert are good, too. - we're vanilla coffee Fecto!
Date of visit: July 2017
Made on July 20, 2017 Mobile phone
I want to say this is a good lunch; although I want to say dinner, I don't think it's interesting. The price of food is not too bad I'm talking about 3 / 2 stars
Date of visit: July 2017
Made on July 17, 2017
Good place! In simple / industry, I'm very satisfied with food and beautiful decoration. Absolutely amazing food. Because it's taste, we love everything! Even food that children like. The fact that I didn't do it was to win the French fries There is a very pleasant restaurant This looks good... I'm a local farm that I use in some areas Good eating and support opportunities, communication - good concepts. I will definitely come back! More
Date of visit: July 2017
Made on July 11, 2017 Mobile phone
We sat in the wild and enjoyed cocktails. It is often used for curing meat to pickle vegetables. We steam Beef Pasta and salad with roast chicken in summer - both are delicious Although the price is a little expensive It's four stars But it was a pleasant experience as a whole.
Date of visit: June 2017
Prepared on June 22, 2017 Mobile phone
My husband and I are the new restaurant at night. After transformation, the old bank can also copy the leisure senior dinner experience. Separate bars that can eat. There's also a private party at the safe house. The overall atmosphere is a simple and different typical city... The surrounding restaurants are very enjoyable. So I decided to just sit on the bar, drink and spaghetti. We ordered felicitaco. We had pork, chilli and meat plates in our bowl. So - the next one is more amazing than all the bytes A chef is a real gift. (in fact, the chef who can understand is the owner). What a great diet experience our taste information on fire Good drink! Although I don't know what it is, but in a famous restaurant, the dinner menu can be steak, but it's quite different. We will come back! The news is Koryo's best weekend breakfast! In this area, if necessary, we are the real hope! This is where we want to be! More
Date of visit: June 2017
Made on June 21, 2017
The food has the best western restaurant in New Jersey and New York City. People who think don't get "average" cues. Professional cocktails,
Date of visit: June 2017
Made on June 21, 2017
Perimeter: we were really shocked on a 30 pm Sunday. Don't be confused by the appearance and the gingko wood transformed at the end of the 20th century. Beautiful and comfortable decoration and fresh. We can see two amazing cocktails, ginger house and passion fruit sitting in the bar. Yummy! After the order was finished... Decided to go Small plates, prawn skewers and salads, as well as cheese and tomato salads are added with the green halloumi crotons. The transfer is quite large and reasonable. The food is good compared with the best restaurant in New York Vibrato is talented and sharp fireplace Because there's nothing in the area, like Clinton, and the same thing, except for 90 acres. All of them are real palms. Although there are differences, they are excellent chefs. Although there are many places, the good thing to say is evaluation I plan to come back after supper. P. There's a post on page s about fabulous video chef FB, commenting on the local fresh strawberry farm, and / or big tuna. Grand Canyon. Take a look at ponsanlan in New Jersey.
Date of visit: June 2017
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